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Our Food

Our food is very much about the best of British. We love to source the very best ingredients and then showcase these fabulous flavours. Sam has a real passion for British oysters, shellfish and seafood. Many of the dishes are his own personal favourites.

Food Menus

Tuesday - Friday:
Lunch: 12pm to 2:45pm
Dinner: 5pm to 9:45pm

Saturday:
Lunch: 12pm to 3pm
Dinner: 5pm to 9:45pm

Lunch:
Tuesday - Friday
from 12 midday

Early Bird Dinner:
Tuesday - Thursday
from 5pm - 6.30pm (Last Orders)

Cocktail Hour:
Tuesday to Saturday: 5pm - 6:30pm (Last Orders)

Sunday & Sunday:
9am to 12pm

Sunday Lunch:
12pm to 4pm

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